Description
This turkey ranch club wrap is a quick and flavorful meal perfect for lunch or a light dinner. It combines deli turkey, crispy bacon, fresh vegetables, and a creamy ranch dressing all wrapped in a soft tortilla.
Ingredients
Scale
- 1 (10-inch) flour tortilla
- 3 ounces deli sliced turkey breast
- 2 slices cooked bacon, crumbled
- 1/4 cup shredded lettuce
- 2 tablespoons diced tomato
- 1 tablespoon shredded cheddar cheese
- 2 tablespoons ranch dressing
Instructions
- Lay the tortilla flat on a clean surface.
- Spread the ranch dressing evenly over the tortilla, leaving a small border around the edges.
- Arrange the turkey slices over the ranch dressing.
- Sprinkle the crumbled bacon, shredded lettuce, diced tomato, and shredded cheddar cheese over the turkey.
- Starting from one edge, tightly roll the tortilla into a wrap.
- Slice the wrap in half diagonally before serving.
Notes
- For a spicier kick, add a pinch of red pepper flakes to the ranch dressing.
- You can use different types of cheese like provolone or Swiss.
- Add other vegetables such as thinly sliced cucumber or bell peppers.
- To make it a complete meal, serve with a side of fruit or a small salad.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Main Dish
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 450
- Sugar: 5g
- Sodium: 1200mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Turkey, Ranch, Club, Wrap, Sandwich, Lunch, Dinner, Easy, Quick