Description
This vibrant fruit salad combines a variety of fresh fruits with a bright, zesty citrus dressing. It’s perfect for a light dessert, breakfast, or side dish.
Ingredients
Scale
- 4 cups mixed berries (strawberries, blueberries, raspberries)
- 2 oranges, peeled and segmented
- 1 cup green grapes, halved
- 1 cup pineapple chunks
- 1 kiwi, peeled and sliced
- 1 tablespoon fresh orange juice
- 1 tablespoon fresh lemon juice
- 1 teaspoon honey
- 1/2 teaspoon orange zest
Instructions
- In a large bowl, combine the mixed berries, orange segments, green grapes, pineapple chunks, and kiwi slices.
- In a small bowl, whisk together the orange juice, lemon juice, honey, and orange zest.
- Pour the citrus dressing over the fruit salad.
- Gently toss to combine.
- Serve immediately or chill for later.
Notes
- For best flavor, use ripe, seasonal fruits.
- You can customize the fruit selection based on your preferences.
- Add a pinch of fresh mint for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 20g
- Sodium: 5mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 0mg
Keywords: fruit salad, citrus dressing, berries, healthy dessert, fresh fruit