Description
A simple recipe for cooking pasta to help save money.
Ingredients
Scale
- 1 cup pasta
- 4 cups water
- 1 tsp salt
Instructions
- Bring water to a boil in a pot.
- Add salt to boiling water.
- Add pasta and cook according to package directions.
- Drain pasta and serve.
Notes
- Use any shape of pasta you have on hand.
- You can add a simple sauce like olive oil and garlic.
- This recipe is a base for many variations.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Boiling
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 1g
- Sodium: 200mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 0mg
Keywords: pasta, budget, saving money, cheap meal